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Chervil Leaf, Cut and Sifted

Chervil Leaf, Cut and Sifted

Size: 1 oz or as requested

Description: Chervil Leaf

Chervil Leaf, Cut and Sifted Details:

It can be used in a number of recipes to season chicken, turkey, fish and vegetables, as well as soups, salad dressings and sauces. The herb can be used to spice up potato salad, risotto, and curried dishes. This flavoring can also be added to soft cheeses to impart its delicate and delicious taste. The flavor of meats can be improved with an herb and spice rub, and chervil works well in this use.

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